Fryer Dripper Stand
Made from high quality stainless steel or steel with chrome plated to ensure a long-life span without any rusting.
Our Fryer dripper Stand is designed with arms for easy and compact storage. Some telltale signs of old oil is foam on the top surface, an inability to reach frying temperatures without smoking, and a dark, dirty look and musty, fishy aroma. If there is even a hint of rancidity or anything "off," it's time to toss it out. Regardless of the amount of care you're putting in here, you shouldn't use oil that's more than 1-2 months old. Fryer dripper Stand can help you clean. Here's a quick way to remove solids from used frying oil. But unless that oil smoked or you used it to fry fish, it's fine to reuse it once you strain it. ... Our usual method is to pour the oil through a Fryer dripper stand with a cone filter, which can take hours.
How to clean:
Dip a sponge or soft-bristled brush in warm, soapy water, and use it to scrub remaining oil. If any areas won't come clean, apply a paste made from baking soda and water, and scrub again. Rinse the deep fryer thoroughly with clean water, and wipe it dry with paper towels or cloth towels.
Fryer dripper Stand
Electro-polished/ Chrome plated
Wire storage basket
OEM & ODM
Country of Origin